Oren Attiya

SuperSmart tech powers the world’s leading brick and mortar retailers with AI-driven fully automated checkout and plug-and-play products that transforms any existing retail format into fully digitalized frictionless stores, while assimilating a first of it’s kind validation engine that eliminates potential loss.

Meet the ansā Micro-roaster, a viable and sustainable alternative to industrial roasting. Bringing roasting to the point of consumption makes perfect sense. Sustainable, fresh & high-quality coffee anywhere is finally made possible.

Yofix Probiotics LTD. develops and manufactures dairy & soy free fermented plant-based pre & pro-biotic foods. The products have an excellent taste and texture, are clean label and have no artificial or preservative added The ingredients are simply cereals, lentils, grains and seeds. The products contain high nutritional values and are have a sustainable production process. The first product ready to market is plant-based fermented yogurt style which will be followed by plant-based yogurt style drinks, desserts, frozen yogurts, ice cream base and many more plant-based products.

Aleph Farms®, an Israel-based cellular agriculture company, enhances sustainability, food security and animal welfare by diversifying the supply and decentralizing the production of quality animal proteins and fats as a complement to sustainable methods of conventional animal agriculture. Founded in 2017, the company unveiled the world’s first cultivated thin-cut beef steak in 2018, the world’s first cultivated ribeye steak in 2021, and cultivated collagen in 2022. Under its product brand, Aleph Cuts™, the company is launching its first product, the cultivated Petit Steak, grown from non-modified cells of a premium Black Angus cow. For its contributions to climate leadership, including a net zero commitment made in 2020, it has received top accolades from the World Economic Forum and the United Nations.

100% Egg Replacement 🥚 100% Clean Label 🍴 A sustainable, plant-based, multifunctional egg replacement for the Food Industry. EggnUp develops revolutionary plant-based, multifunctional, clean-label, 1:1 egg replacement solutions for the food industry. Thanks to proprietary know-how and unique plant-based formulations, our innovative egg replacers perfectly emulate the versatile functionality of eggs while maintaining 100% clean-label products. This breakthrough presents the gold standard the food industry requires to remove eggs entirely from products.

TripleW upcycles food waste into high-value, high-demand lactic acid, utilizing a climate transformative technology.

SavorEat (TASE: SVRT): The Future of food is here. And it’s delicious. We believe that the food industry needs a shakeup — in a major way. 💡🌿 We are a Food Technology company disrupting the food industry, with a game-changing, food-tech platform. 🤖 Our Smart Robot Chef digitally produces and cooks delicious and sustainable alternatives for meat and fish – on the spot. The SavorEat solution empowers food operators and/or customers to personalize their dish, by directly communicating with the Robot Chef. The platform is an ideal solution for any foodservice/restaurant or institution requiring the production of fast, precise & consistent results. Its a holistic, end-to-end solution for the meat alternatives market, which enables easy supply chain management, saving on labor, easy food preparation, while providing enhanced customer experience. Restaurants and other foodservice institutions can future-proof their businesses through: boosted revenue, becoming more operationally efficient, and easing labor supply challenges. Our range of products currently includes delicious Plant-based meat alternatives (beef burger, turkey burger, pork patty), with many more to come – all designed to elevate any food service menu.🍔 Bon appetite 😊

TIPA develops and manufacturers revolutionary biodegradable packaging solutions for the food industry. These unique packaging solutions degrade biologically in up to 180 days in industrial compost – compared to regular common plastic packages that degrade in dozen of years. TIPAs 100% biodegradable films incorporate high flexibility and durability, high resistance to oxygen and water vapor permeation and transparency.

Phytolon offers natural food colors, uniquely positioned to comply with the consumers needs for healthy food, and with the industry requirements for cost-efficiency and high quality. Phytolon leverages a novel and sustainable fermentation-based technology by which betalain natural colors are produced in bakers yeast.

Israel Opportunity - Energy Resources, Limited Partnership is a limited partnership of oil and gas explorations in Israel. The limited partnership aims to acquire diversified deep water offshore licenses and onshore licenses. For this purpose the Limited Partnership has obtained 16% of the fallowing licenses: 370 / "Ishai"​, 371 / "Aditya"​, 372 / "Lela"​, 373 / "Yahav"​, 374 / "Yoad"​, 10% of 399 / "Royee"​, 41.5% of 394 / "Oz"​ and 10% of "Hatrurim"​ onshore license. In addition, the limited partnership preserves the right to participate in other oil and gas exploration opportunities that may come by, as will be defined and detailed in the limited partnership agreement and will be subject to approval by the owners of participation units in the partnerships general assembly. ***Some of the licenses are subject to receiving necessary approvals. Symbol: ISOPL IT ISIN: IL001199242

SuperSmart tech powers the world’s leading brick and mortar retailers with AI-driven fully automated checkout and plug-and-play products that transforms any existing retail format into fully digitalized frictionless stores, while assimilating a first of it’s kind validation engine that eliminates potential loss.

Meet the ansā Micro-roaster, a viable and sustainable alternative to industrial roasting. Bringing roasting to the point of consumption makes perfect sense. Sustainable, fresh & high-quality coffee anywhere is finally made possible.

Yofix Probiotics LTD. develops and manufactures dairy & soy free fermented plant-based pre & pro-biotic foods. The products have an excellent taste and texture, are clean label and have no artificial or preservative added The ingredients are simply cereals, lentils, grains and seeds. The products contain high nutritional values and are have a sustainable production process. The first product ready to market is plant-based fermented yogurt style which will be followed by plant-based yogurt style drinks, desserts, frozen yogurts, ice cream base and many more plant-based products.

Aleph Farms®, an Israel-based cellular agriculture company, enhances sustainability, food security and animal welfare by diversifying the supply and decentralizing the production of quality animal proteins and fats as a complement to sustainable methods of conventional animal agriculture. Founded in 2017, the company unveiled the world’s first cultivated thin-cut beef steak in 2018, the world’s first cultivated ribeye steak in 2021, and cultivated collagen in 2022. Under its product brand, Aleph Cuts™, the company is launching its first product, the cultivated Petit Steak, grown from non-modified cells of a premium Black Angus cow. For its contributions to climate leadership, including a net zero commitment made in 2020, it has received top accolades from the World Economic Forum and the United Nations.