Jojo Regan

Karma Kitchen is an independent UK operator of delivery kitchens, backed by leading private equity real estate firm Crosstree. We transform underutilised industrial sites into thoughtfully-designed commercial kitchen units. We provide flexible workspace to start-up, SME and enterprise businesses across the foodservice industry looking to prepare, manufacture or deliver food more efficiently. We provide a range of services, including kitchen porters, community managers and top-of-the-range equipment. The team behind Karma Kitchen are the same team behind Karma Cans, the lunch delivery company. Gini and Eccie founded Karma Cans in 2014, making fresh healthy salads for offices around London. They've built two kitchens for Karma Cans and they understand how important it is to get operations right early on, to leave you the space and money to grow and transform your business.

Togather started life in 2017 as Feast It, a platform for people to book street food caterers for their birthday parties and weddings. Since then, we have become the UK’s leading event booking platform, offering access to a curated community of suppliers spanning food, drink, photographers, venues, and so much more. We have also grown from a company of 2 twenty-somethings in a flatshare to a team of over 70 dedicated and passionate event experts who, together with our algorithm-led technology, are on hand to match ideas and visions with the best people to bring them to life. In short, we remove the stress from event planning, allowing our customers to bring their visions to life and give their guests and colleagues memories they will never forget. In 2023, Feast It rebranded with a brand new name and look, one that better fits who we are and where we’re going: Togather.

Karma Kitchen is an independent UK operator of delivery kitchens, backed by leading private equity real estate firm Crosstree. We transform underutilised industrial sites into thoughtfully-designed commercial kitchen units. We provide flexible workspace to start-up, SME and enterprise businesses across the foodservice industry looking to prepare, manufacture or deliver food more efficiently. We provide a range of services, including kitchen porters, community managers and top-of-the-range equipment. The team behind Karma Kitchen are the same team behind Karma Cans, the lunch delivery company. Gini and Eccie founded Karma Cans in 2014, making fresh healthy salads for offices around London. They've built two kitchens for Karma Cans and they understand how important it is to get operations right early on, to leave you the space and money to grow and transform your business.

MANORS is a golf brand exploring a new frontier for the game and the culture. One guided by the sport’s past, that progresses with the people who play it.

Togather started life in 2017 as Feast It, a platform for people to book street food caterers for their birthday parties and weddings. Since then, we have become the UK’s leading event booking platform, offering access to a curated community of suppliers spanning food, drink, photographers, venues, and so much more. We have also grown from a company of 2 twenty-somethings in a flatshare to a team of over 70 dedicated and passionate event experts who, together with our algorithm-led technology, are on hand to match ideas and visions with the best people to bring them to life. In short, we remove the stress from event planning, allowing our customers to bring their visions to life and give their guests and colleagues memories they will never forget. In 2023, Feast It rebranded with a brand new name and look, one that better fits who we are and where we’re going: Togather.

Founded on a shared vision and grown towards the execution of quality, BMAS is an irrevocably different and bespoke digital marketing agency based in London. Our aim is creative disruption on behalf of our clients, enabling our brands to cut through the noise and thoroughly distinguish themselves from the competition.