Christina Schwab, PhD

We make real meat, without animals. We produce ethical and sustainable cultivated meat for pets without compromising on essential nutritional benefits. The team makes real meat, without animals. Taking a sample of cells from a chicken egg just once, Meatly can produce enough meat to feed our furry customers forevermore.

MEALA is creating next-generation, naturally derived texturized proteins that can create gelling, binding, and emulsion, helping food manufacturers maintain a clean ingredient list without compromising texture, juiciness, and nutritional value.

We are on a mission to make the world a happier and healthier place. With the introduction of Incredo® Sugar, we can empower both delicious taste and improved nutrition, all while curbing the overconsumption of sugar.

Phytolon offers natural food colors, uniquely positioned to comply with the consumers needs for healthy food, and with the industry requirements for cost-efficiency and high quality. Phytolon leverages a novel and sustainable fermentation-based technology by which betalain natural colors are produced in bakers yeast.

We are dsm-firmenich – innovators in nutrition, health, and beauty. We bring progress to life by combining the essential, the desirable, and the sustainable. From our master perfumers and flavorists to our expert nutritionists and scientists, our trailblazing teams work closely with customers, supporting their ambitions with 150+ years of R&D expertise. With a passionate and talented team of close to 30,000 employees, we are determined to be a force for good. And to work together to positively impact people and planet. #webringprogresstolife

We make real meat, without animals. We produce ethical and sustainable cultivated meat for pets without compromising on essential nutritional benefits. The team makes real meat, without animals. Taking a sample of cells from a chicken egg just once, Meatly can produce enough meat to feed our furry customers forevermore.

MEALA is creating next-generation, naturally derived texturized proteins that can create gelling, binding, and emulsion, helping food manufacturers maintain a clean ingredient list without compromising texture, juiciness, and nutritional value.

We are on a mission to make the world a happier and healthier place. With the introduction of Incredo® Sugar, we can empower both delicious taste and improved nutrition, all while curbing the overconsumption of sugar.

Phytolon offers natural food colors, uniquely positioned to comply with the consumers needs for healthy food, and with the industry requirements for cost-efficiency and high quality. Phytolon leverages a novel and sustainable fermentation-based technology by which betalain natural colors are produced in bakers yeast.