Vancouver Island Sea Salt

šŸ“ Oyster Bay, CanadašŸ—“ Founded 2009šŸ‘„ 8 employees
Vancouver Island Sea Salt is Canadas first sea salt harvestry. Our passion is to take the cold, clear water of the Canadian Pacific and slowly transform it into salt of exceptional purity. By hand-harvesting sea salt in small batches, we elevate the natural properties of the salt to craft a flavor and texture that brings out the very best in your food. People often ask us what makes our sea salt different from others and this is what we tell them: • Our sea salt comes from some of the cleanest waters anywhere, fed by glaciers and teeming with shellfish that act as natural filters for our merroir • We harvest in small batches. This allows us to filter all our sea water to remove any unwanted impurities including microplastics now commonly found in traditionally harvested sea salt. • Small batch production also allows us to use techniques that result in the best possible flavor and texture in your salt - less bitter and a cleaner briny finish • We harvest our sea salt with utmost respect for the environment. We pay our employees fair wages. You know exactly where our salt comes from and that its made with love by people who are truly passionate about salt-making! The delicious result? Beautiful sea salt flakes that reflect the merroir from where it comes from. Our line of gourmet sea salt is available through our online Salt Shop and through various retailers across Canada.
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Frequently asked questions
When was Vancouver Island Sea Salt founded?
Vancouver Island Sea Salt was founded in 2009.
What industry is Vancouver Island Sea Salt in?
Vancouver Island Sea Salt operates in Food and Beverage Services. Find similar Food and Beverage Services investors on gritt.io.
Where is Vancouver Island Sea Salt based?
Vancouver Island Sea Salt is headquartered in Oyster Bay, Canada.