Farmhouse Culture

📍 Evanston, United States🗓 Founded 2008👥 20 employees💰 Last funded Feb 2019
Food and Beverage Manufacturing🌐 farmhouseculture.com
Website LinkedIn
Farmhouse Culture® has been on the cutting edge of organic and fermented foods since its founder Kathryn Lukas started selling her sauerkraut in a local Santa Cruz farmers’ market in 2008. Since then, the company has quickly risen as a category leader in probiotic-rich foods and beverages. Fueled by growing consumer demand for gut-healthy foods, the company has expanded its product offerings beyond the Krauts it was founded on to include more varieties of fermented vegetables, Gut Shots™ probiotic drink line, and Kraut Krisps™, a line of kraut-based snacks. Farmhouse Culture products are available in select natural and specialty retailers across the country. To learn more about Farmhouse Culture, visit www.farmhouseculture.com.
1
Total investors
0
Early stage
0
Mid stage
0
Late stage
2008
Founded

Investors

1 investors
All
Early stage
Mid stage
Late stage
Investor geography1 country
United States
1
Frequently asked questions
Who invested in Farmhouse Culture?
Farmhouse Culture has 1 investors on record on gritt.io.
When did Farmhouse Culture last raise funding?
The most recent investment in Farmhouse Culture recorded on gritt.io was in February 2019.
When was Farmhouse Culture founded?
Farmhouse Culture was founded in 2008.
What industry is Farmhouse Culture in?
Farmhouse Culture operates in Food and Beverage Manufacturing. Find similar Food and Beverage Manufacturing investors on gritt.io.
Where is Farmhouse Culture based?
Farmhouse Culture is headquartered in Evanston, United States.