We created Ambropek bakery in Dunajská Streda (Slovakia) in 2015.
Our goal is to bring back the taste and smell of real sourdough bread
to customers tables. In our modern bakery - which is unique on a
Central European level - we work based on traditional values , with
modern technology.
The bakery products are made with real, long aged sourdough
based on traditional and newly developed recipes. Our products
contain no preservatives or additives, and we only use high quality
Slovak and Hungarian flour. One of the special features of Ambropek
breads is that the products "have time" to be prepared, we do not
rush the process, as many other industrial level bakeries do. Thanks
to this, the breads remain fragrant, crispy and tasty for several days.
These make the Ambropek products perfect for enjoying at home or
to be sold by one of our many business partners.
0
Total investors
0
Early stage
0
Mid stage
0
Late stage
2015
Founded
Investors
0 investors
All
Early stage
Mid stage
Late stage
No investors in this category
Frequently asked questions
When was Ambropek founded?
Ambropek was founded in 2015.
What industry is Ambropek in?
Ambropek operates in Baked Goods Manufacturing. Find similar Baked Goods Manufacturing investors on gritt.io.
Where is Ambropek based?
Ambropek is headquartered in Dunajská Streda, Slovakia.
Find investors for your startup like Ambropek
Gritt sends AI-personalised outreach to each investor — from your Gmail
